Il Tartufo del Principe

A must of autumn?

Our truffle dishes, whose aroma is underlined by the round taste of the red wines of Piedmont or by the air bubbles of the Spumante Metodo Classico.

Our dishes that perfectly match the truffle

2 organic fried eggs with French style mashed potatoes
Veal carpaccio Albese style
Parmesan risotto
Fresh pasta tagliolini with butter
Potatoes and pumpkin gnocchi with butter or with taleggio cheese fondue
Tortelloni filled with cheese, ricotta and greens, butter and sage sauce or with Taleggio fondue
Zabaglione with vanilla ice cream

Our selected wines

Sparkling Wine
“For England” Rosé Brut Pas Dosé, Cantina Storica Contratto 2015 

Chardonnay delle Langhe “Bastìa” I.G.T., Az. Agricola Conterno Fantino 2018 

Barbera d’Alba “Bussia” Doc, Cantina Fratelli Giacosa 2019 
Barberesco “Basarin Vigna Gianmaté” Docg, Cantina Fratelli Giacosa 2015